Papaya Cupcakes Galore!

By on Friday, July 29th, 2011

Papaya.  I never buy this fruit here in Upstate New York, having convinced myself that to enjoy it, I would need to be somewhere tropical.

Not true, ATC readers! and here are the papaya cupcake recipes to prove it.

Start with Coconut Rice Pudding Stuffed Cupcakes with Ginger Cream Cheese Frosting & Papaya.  A long name for papaya used as a garnish to top off an unusual cupcake.  You’ll also notice that I’m continuing my recent penchant for lime…

Get more adventurous with Papaya Cupcake.  This recipe appears in Spanish, but, if you’re using Google Chrome as your Internet browser, this nifty top bar pops up asking if you want the page translated into English – answer? yes.  The tip on putting a dye tube inside the frosting piping bag to get the beautiful swirls is just OTT.  I discovered La Depensa del Gnomo during my global cupcakes week, and he never fails to impress.

May this inspire you to venture into the land of tropical fruits this summer no matter your climate!

Nueva receta Cupcakes in Spanish!

By on Monday, July 11th, 2011

From these fleetingly hot days of summer in Upstate New York, I thought I’d take you on a getaway this week to go baking cupcakes in kitchens in foreign countries.  I’ve scouted out the bloggs for the best-looking cupcakes with photo instructions and recipes.

Summer Cupcakes

We start our tour with the cutest summer cupcakes on the planet!  How creative are these?  La Despensa Del Gnomo blog uses the universal image of the drink umbrella with fondants to create beach scenes, from towels to starfish to shovels.  The cupcakes are bottomed-off with palm tree wrappers.

Can any of our Spanish-speaking readers act as our translator tour guide?  One of the ingredients is that yum word “Nutella.”  But just how it fits into the cupcake is the question.

Do take a moment to click on her “cupcakes” category in the blog.  One of her recipes is for Papaya cupcakes – another great summer cupcake idea.  How fun to wander through foreign kitchens to bring their local flavors to our own!