Carrot Zucchini Cupcakes

By on January 17th, 2012 . Filed under: Cupcake Ideas .

I have been looking for some healthy and creative ways to incorporate veggies into my picky baby’s diet.  After visiting the Whole Foods website, I think I have found the thing, and it just so happens to be in the form of a cupcake (though I will probably confiscate the frosting and eat it myself).  These carrot zucchini cupcakes incorporate both a green veggie and an orange veggie into a cupcake.  This recipe also adds additional nutrition by using whole wheat flour and replacing some of the oil with unsweetened applesauce.  I can’t wait to give these a try!

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