Fruit Pie Cupcakes

By on July 26th, 2011 . Filed under: Cupcake Ideas .

Next time you’re at your local Farmer’s Market, pick out some fresh summer fruit, like peaches, strawberries or blackberries and try making one of these scrumptious-looking treats.  These cupcakes were made by baking half-size vanilla cupcakes in foil wrappers, filling the rest of the wrapper with fruit pie filling, and topping it off with a latticed pie crust.  Go here to get recipes for making homemade pie filling as well as more tips for turning your favorite pie into a cupcake.  It sounds wonderful!

 

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