Sometimes I get overwhelmed by all the recipes there are out there because I want to make all of them and I know I will never have enough time to do so. While looking around Design Sponge I quickly had dozens of tabs open with all of the recipes I wanted to try. The “In the Kitchen with” section is loaded with recipes and photography that looks amazing. In the Kitchen with Sarah Magid includes the recipe for dark chocolate cupcakes with espresso whipped buttercream and hand-sculpted sugar flowers. The recipe comes from Magid’s book: Organic and Chic and the blog post kindly includes a video on how to make the sugar flowers.
I can’t help but want to try White Cake Supreme Cupcakes by Looolo, a textile designer, when the description claims that they are fun and easy to make!
I had never heard of Enjoy Cupcakes, a cute little cupcakery located in California. Design Sponge has beautiful pictures of the location, making me wish even more that I lived in California.
There are lots more cupcake related posts on Design Sponge, that I couldn’t possibly include them all in this post. Which is why I encourage you to check out the website, it seems to have so much more to offer then just cupcakes.