Comments on: Marshmallow White Chocolate Rocky Road Cupcakes

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By: Harsh Ranjan

Harsh Ranjan — Fri, 27 Feb 2009 06:05:50 +0000

Dark chocolate is produced by adding fat and sugar to cacao. It is chocolate without milk as an additive. It is sometimes called “plain chocolate”. The U.S.

Government has no definition for dark chocolate, only “sweet chocolate”, which requires a 15% concentration of chocolate liquor. Sweet chocolate is not

necessarily dark chocolate as there is no restriction of milk in it. European rules specify a minimum of 35% cocoa solids

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Hearts and Crafts — Tue, 01 Apr 2008 12:08:03 +0000

The color of that icing is georgeous!

By: tessa

tessa — Mon, 31 Mar 2008 02:31:39 +0000

oh my, these are beautiful!